General
Public Area
Access Pro

News

Voir

Fermented soy milk is more than good for you!

Daily consumption of soy milk is beneficial to the skin of premenopausal women, but it has to be fermented by lactobacilli (special lactic bacteria) to improve the balance of the intestinal microbiota, according to a Japanese study.   Soy milk contains vegetable substances (isoflavones) w...
Voir

What can the microbiota of grapes tell us about the wine’s terroir?

Does the microflora of a bunch of grapes have an impact on the wine-making process and enhance a vintage? That’s what the authors of a study, published in Plos One, suggest.   It’s a known fact: wine quality depends on the grapes it comes from, the environmental conditions they grew ...
  1. 1

Pages

Publications

Medias