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Is it possible to prevent allergies by feeding cheese to your children?

A European study shows that children who eat cheese from the age of 18 months are less prone to developing allergies during their first six years of life.   Cheddar, Stilton, blue cheese or camembert … To prevent the onset of food and skin allergies, children’s diet should include signifi...
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Sweat odor: a microbial affair

Before puberty, people can shed liters of sweat and still smell (relatively) good. But after puberty, it is a different story! Why does sweat starts smelling foul in adolescence? A team of Asian researchers tried to answer this question, since it is a source of insecurity for many teenagers. &nbs...
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Hair microbiota: a new geolocation tool?

The microbiota of body hair does not have the same composition as that of head hair, which is more influenced by the environment, according to an American study. This discovery opens up new prospects, especially in the forensic field.   Like the skin, hair hosts its own microbiota which i...
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