Have you heard of "dysbiosis"?

Dysbiosis refers to a breakdown in the delicate balance between the billions of microorganisms that make up our human microbiota and in their relationship with our body. There are a range of factors that lead to dysbiosis, including genetics, an unbalanced diet and antibiotics, with most cases involving several factors. Today, scientific research has demonstrated that dysbiosis of the most extensively studied microbiota—the gut microbiota—as well as other microbiotas such as the vaginal, skin and lung microbiotas, is associated with various diseases, from irritable bowel syndrome to metabolic disorders like obesity, or even chronic sinusitis and eczema. But how does the microbiota become imbalanced? What impacts does dysbiosis have on our health? How can we rebalance the microbiota?

Read on to find out!

What is dysbiosis?

First, let's look at the word itself: "dysbiosis". The etymology of this scientific term is actually very straightforward! In Greek, the word bios means "living" and the prefix dys- means "bad".

"Dysbiosis" can be defined as a change in the composition and functioning of the microbiota. This change is the result of a combination of environmental factors and factors specific to each person1.

 

As microorganisms colonize all our body, a dysbiosis can be observed in:

  • Gut microbiota: various diseases have been associated with intestinal dysbiosis: antibiotic-associated diarrhea14, gastroenteritis17, infantile colic44
  • Skin microbiota: the dysbiosis is often associated with pathological conditions (acne45, atopic dermatitis46)
  • Vaginal microbiota: a vaginal dysbiosis is associated to a bacterial vaginosis1, a candidiasis47, a reduced fertility48 or a higher risk of premature birth1
  • ENT (ear, nose, throat) microbiota: various diseases could be associated with imbalanced of the oral, auricular or nasopharyngeal microbiota
  • The pulmonary microbiota: dysbiosis may participate to the development of winter respiratory infections49, asthma50, cystic fibrosis51
  • The urinary microbiota: studies published to date have demonstrated the role the urinary microbiota may play in urinary tract infections52

Dysbiosis in the spotlight: the gut microbiota 

Our gut microbiota is the human body's main microbiota.2 It contains at least 1000 different species3 of microorganisms, including bacteria, fungi and viruses. The Firmicutes group (which includes the well-known "good bacteria", lactobacilli) and the Bacteroidetes group together account for 70–90% of the bacterial community in our gut.2,4 Our microbiota also contains Actinobacteria, which include bifidobacteria, known for their beneficial effects. Other microorganisms in our microbiota can make us ill. These are referred to as " (sidenote: Pathogen A pathogen is a microorganism that causes, or may cause, disease. Pirofski LA, Casadevall A. Q and A: What is a pathogen? A question that begs the point. BMC Biol. 2012 Jan 31;10:6. ) ", but they are in the minority.2 Dysbiosis involves one or more of the following phenomena:

  • A significant change in the relative proportions of the major bacterial families, in particular a loss of lactobacilli and bifidobacteria;5
  • A reduction in or total loss of the useful microorganisms that usually live in our microbiota (known as "commensal" microorganisms);1
  • A decrease in the diversity of the microorganisms found in the microbiota, meaning there are fewer different species;5
  • The growth of potentially pathogenic microorganisms within the microbiota.1,5

As a result, our microbiota is weakened and the "bad" bacteria take over from the "good" bacteria.2 It becomes harder for the microbiota to protect the body from attack and to carry out its essential roles relating to our health and well-being.1,6

1000 It contains at least 1000 different species of microorganisms.

What does a dysbiosis look like?

While dysbiosis itself is not considered a disease, it has been linked to various health problems and may contribute to the development or exacerbation of certain medical conditions.

Our own unique microbiota imbalance

However, "dysbiosis" is not a universal term that can be applied to anyone in any circumstance! 1 In fact, the composition of our microbiota is particular to each person, and is influenced by our genes and by the microorganisms that colonised our body during our first years of life ("microorganisms" are defined as "living organisms that are too small to be visible with the naked eye. This includes bacteria, viruses, fungi, archaea, protozoa and so on, collectively known as ' (sidenote: https://microbiologysociety.org/why-microbiology-matters/what-is-microbiology.html ) '). The microbiota varies so considerably between individuals that it could well be as unique to each of us as our fingerprints.What's more, it can change depending on our age, health, stress levels and diet, as well as where we live and any medicines we are taking.This means that each of us can experience our own specific dysbiosis when our microbiota becomes imbalanced and no longer functions correctly within our body.1

So what does a balanced microbiota look like?

The prefix dys- in "dysbiosis" is the opposite of eu- ("good") or sym- ("with").  So we talk about "eubiosis" or "symbiosis" when our microbiota is in good health: when it is interacting harmoniously with our body and its microbial community is in balance.1 

The relationship between our body and the billions of microorganisms that make up our microbiota is mutually beneficial.9 Each has its role to play: the body provides "bed and board" for the microorganisms, while the latter contribute to numerous important functions within the body, including digestion, nutrient assimilation, keeping the intestinal walls impermeable and fighting unwanted germs.2,8,10 Teamwork in action! 

The various microorganisms that populate the microbiota community — including potentially pathogenic ones — are present in sufficient numbers and proportions to cohabit peacefully and fulfil their beneficial functions within the body. However, the delicate balance between the microbial ecosystems within our body can be upset, at which point eubiosis turns to dysbiosis.8

What causes dysbiosis?

As its definition suggests, dysbiosis occurs under the influence of numerous very different and often interrelated factors.5 Among these are the following:

Factors linked to the individual themselves, such as:

  • Genetics;1 
  • Age;11
  • Certain diseases and injuries;1 

Factors linked to the individual's environment, such as:

  • Taking medicines: antibiotics, anti-inflammatories, etc.;2,5 
  • Infections;12
  • Lifestyle: unbalanced diet or changes in diet, stress, smoking, poor hygiene, etc.;1,5,8
  • Pollution.8

What can cause a dysbiosis ?

 

Antibiotics: irreplaceable, but disruptive to the microbiota

Antibiotics were one of the most important therapeutic breakthroughs of the twentieth century. Since penicillin was discovered in 1928, they have saved millions of lives.13 However, by destroying "good" bacteria alongside harmful ones, they unbalance the microbiota. In the short term, dysbiosis caused by antibiotics can result in diarrhoea14 or vaginal thrush.15 Gut dysbiosis caused by antibiotics is also suspected to have a long-term impact — particularly when antibiotics are taken during childhood — increasing the risk of various chronic diseases such as obesity and allergies.16

Infections: when microbes attack!

During infections such as viral gastroenteritis or food poisoning caused by salmonella, harmful and aggressive microbes invade the human microbiota. They come not from the microbiota itself but from outside, transmitted on hands or contaminated food, for example. These infections provoke a strong response from our immune system, with inflammation of the gut and diarrhoea. All this results in a sudden disruption to the balance of our intestinal flora. What's more, the microbes that cause these infections can also stimulate the growth of other potentially pathogenic bacteria already present in the microbiota. Infections therefore lead to dysbiosis, which all harmful bacteria take advantage of!1,12,17,18

Diet: eating our way to a balanced microbiota

What we eat has an impact on our microbiota throughout our lives. Any sudden changes in diet, in terms of quantity or content, can trigger dysbiosis. But it doesn't need to be sudden: while normal variations in our meals from day to day cause only temporary changes to the microbiota, the type of food we eat can cause lasting changes to the gastrointestinal ecosystem5 and ultimately become a factor in dysbiosis. Studies suggest that "Western" diets rich in fat, sugar and protein make us more susceptible to imbalances of the gut microbiota, while varied diets rich in fruit and vegetables may protect the microbiota from dysbiosis.1,19

Antibiotics

They have saved millions of lives but their excessive and inappropriate use has now raised serious concerns for health, notably with antibiotic resistance and microbiota dysbiosis. ach year, the WHO organizes the World AMR Awareness Week (WAAW) to increase awareness of antimicrobial resistance. Let’s take a look at this dedicated page:

Antibiotics: what impact on the microbiota and on our health?

Learn more
What is the World AMR Awareness Week?

Each year, since 2015, the WHO organizes the World AMR Awareness Week (WAAW), which aims to increase awareness of global antimicrobial resistance. Antimicrobial resistance occurs when bacteria, viruses, parasites and fungi change over time and no longer respond to medicines. As a result of drug resistance, antibiotics and other antimicrobial medicines become ineffective and infections become increasingly difficult or impossible to treat, increasing the risk of disease spread, severe illness and death. Held on 18-24 November, this campaign encourages the general public, healthcare professionals and decision-makers to use antibiotics, antivirals, antifungals and antiparasitics carefully, to prevent the further emergence of antimicrobial resistance.

Dysbiosis and diseases specific to each microbiota

Dysbiosis: a cause or a consequence of illness?

Numerous studies comparing the microbiotas of ill and healthy people have shown that dysbiosis is associated with a range of chronic conditions, including intestinal diseases such as irritable bowel syndrome and Crohn's disease, as well as obesity, allergies, asthma and certain cancers1. But is it the dysbiosis that causes the disease or the disease that causes the dysbiosis? According to scientists, the answer is still unclear, but numerous studies are currently under way to try and work it out.

In 2019, researchers launched Homo symbiosus, an extensive research project that aims to get to the bottom of this issue and give us a better understanding of why and how so many chronic diseases are associated with gut dysbiosis. The researchers' hypothesis is that "the phenomena of gut dysbiosis, microbial growth, inflammation and weakening of the intestinal wall" are mutually sustaining10.

Dysbiosis of the gut microbiota is associated with a variety of diseases, including gastrointestinal, metabolic22, allergic23 and even mental24 conditions. But the human body is also home to specific microbial ecosystems located in the skin25, urinary tract26, vagina27, mouth28 and lungs29, all of which can also become unbalanced and be associated with specific diseases.

International Microbiota Observatory

Discover the 2023 results

How can we rebalance the microbiota?

Normally, after an episode of dysbiosis, the microbiota is able to naturally restore its initial balance (although it will never have exactly the same composition as before): it is said to be "resilient" 30. But sometimes, this "re-biosis", or return to microbial balance, can take time: even in a healthy adult, for example, it can take six months after taking antibiotics 31. Eventually, dysbiosis can lead to a prolonged state of imbalance that is self-sustaining over the long term, with the microbiota never fully returning to normal, which can be harmful to health 1 .

What should we do when dysbiosis strikes? There are several potential solutions to help us rebalance the microbiota and improve our health.

Probiotics: beneficial back-up microorganisms

Probiotics are: "live microorganisms which when administered in adequate amounts confer a health benefit on the host".32,33 Here you will find a page dedicated to probiotics: how they work, how they are made and how to choose the right ones... Explore our page on probiotics.

Prebiotics to feed our microbiota

Primarily derived from dietary fibre (fructo-oligosaccharides, galacto-oligosaccharides, inulin, etc.), prebiotics are indigestible nutrients or substrates that are used by the microorganisms in the microbiota and have positive effects on health.34,35 See here for more information on how they impact on the microbiota. Special products combining probiotics and prebiotics are called symbiotics.36,37

A healthy diet to keep it working properly

What we eat, as well as the quality and diversity of our food, affects the balance of our gut microbiota38,39, but can also impact its composition and, as a result, trigger the onset of certain diseases.22 Ask your GP and/or dietician for advice on which foods have beneficial or harmful effects, to keep your gut in the best possible shape 40 and stay healthy !

Microbiota transplantation: a promising technique

Just like other organs, the microbiota can be transplanted from one individual to another, to try and restore the balance of the recipient's microbial ecosystem.41,42 At present, this approach is well documented for the gut microbiota. It is known in this context as faecal microbiota transplantation (FMT), but is only authorised for the treatment of recurrent Clostridioides difficile infections.41 Intensive research is under way for other intestinal disorders.41 For the vagina, vaginal microbiota transplantation (VMT) is currently being trialled and could be a promising treatment for recurrent or refractory bacterial vaginosis 43. Studies into skin microbiota transplantation are still rare, but the initial results are promising.44,45

 

"Informative" -Peggy Rhinelander (From My health, my microbiota)

 

"Absolutely fascinating how dysbiosis reveals the hidden connections between our health and the microbiota!" -Aware Health Rewards App (From My health, my microbiota)

Sources

1. Levy M, Kolodziejczyk AA, Thaiss CA, et al. Dysbiosis and the immune system. Nat Rev Immunol. 2017;17(4):219-232.

2. Iebba V, Totino V, Gagliardi A, et al. Eubiosis and dysbiosis: the two sides of the microbiota. New Microbiol. 2016;39(1):1-12.

3. Lagier JC, Khelaifia S, Alou MT, et al. Culture of previously uncultured members of the human gut microbiota by culturomics. Nat Microbiol. 2016 Nov 7;1:16203.

4. Rinninella E, Raoul P, Cintoni M, et al. What is the Healthy Gut Microbiota Composition? A Changing Ecosystem across Age, Environment, Diet, and Diseases. Microorganisms. 2019;7(1):14.

5. Weiss GA, Hennet T. Mechanisms and consequences of intestinal dysbiosis. Cell Mol Life Sci. 2017;74(16):2959-2977.

6. Tiffany CR, Bäumler AJ. Dysbiosis: from fiction to function. Am J Physiol Gastrointest Liver Physiol. 2019;317(5):G602-G608.

7. Franzosa EA, Huang K, Meadow JF, et al. Identifying personal microbiomes using metagenomic codes. Proc Natl Acad Sci U S A. 2015 Jun 2;112(22):E2930-8.

8. Appanna V.D. (2018) Dysbiosis, Probiotics, and Prebiotics: In Diseases and Health. In: Human Microbes - The Power Within. Springer, Singapore.

9. Sender R, Fuchs S, Milo R. Revised Estimates for the Number of Human and Bacteria Cells in the Body. PLoS Biol. 2016 Aug 19;14(8):e1002533.

10. INRAE : Durable changes in the intestinal ecosystem: new perspectives for the treatment of chronic inflammatory diseases, INRAE PRESS OFFICE 26/11/2020.

11. Yatsunenko T, Rey FE, Manary MJ, et al. Human gut microbiome viewed across age and geography. Nature 2012 ; 486 : 222–227.

12. Wang B, Yao M, Lv L, et al.The Human Microbiota in Health and Disease[J].Engineering,2017,3(1):71-82.

13. Ramirez J, Guarner F, Bustos Fernandez L, et al. Antibiotics as Major Disruptors of Gut Microbiota. Front Cell Infect Microbiol. 2020;10:572912.

14. McFarland LV, Ozen M, Dinleyici EC et al. Comparison of pediatric and adult antibiotic-associated diarrhea and Clostridium difficile infections. World J Gastroenterol. 2016;22(11):3078-3104.

15. Gonçalves B, Ferreira C, Alves CT, et al. Vulvovaginal candidiasis: Epidemiology, microbiology and risk factors. Crit Rev Microbiol. 2016;42(6):905-927.

16. Langdon A, Crook N, Dantas G. The effects of antibiotics on the microbiome throughout development and alternative approaches for therapeutic modulation. Genome Med. 2016;8(1):39.

17. Li N, Ma WT, Pang M, et al. The Commensal Microbiota and Viral Infection: A Comprehensive Review. Front Immunol. 2019;10:1551.

18. Aljahdali NH, Sanad YM, Han J, et al. Current knowledge and perspectives of potential impacts of Salmonella enterica on the profile of the gut microbiota. BMC Microbiol. 2020;20(1):353.

19. Zmora N, Suez J, Elinav E. You are what you eat: diet, health and the gut microbiota. Nat Rev Gastroenterol Hepatol. 2019;16(1):35-56.

20. Francino MP. Antibiotics and the Human Gut Microbiome: Dysbioses and Accumulation of Resistances. Front Microbiol. 2016;6:1543.

21. Palleja A, Mikkelsen KH, Forslund SK, et al. Recovery of gut microbiota of healthy adults following antibiotic exposure. Nat Microbiol. 2018;3(11):1255-1265.

22. Ley RE, Turnbaugh PJ, Klein S, et al. Microbial ecology: human gut microbes associated with obesity. Nature. 2006 Dec 21;444(7122):1022-3.

23. Houghteling PD, Walker WA. From Birth to "Immunohealth," Allergies and Enterocolitis. J Clin Gastroenterol. 2015 Nov-Dec;49 Suppl 1(0 1):S7-S12

24. Maiuolo J, Gliozzi M, Musolino V, et al. The Contribution of Gut Microbiota-Brain Axis in the Development of Brain Disorders. Front Neurosci. 2021 Mar 23;15:616883.

25. Bay L, Barnes CJ, Fritz BG, et al. Universal Dermal Microbiome in Human Skin. mBio. 2020 Feb 11;11(1):e02945-19.

26. Neugent ML, Hulyalkar NV, Nguyen VH, et al. Advances in Understanding the Human Urinary Microbiome and Its Potential Role in Urinary Tract Infection. mBio. 2020 Apr 28;11(2):e00218-20.

27. Greenbaum S, Greenbaum G, Moran-Gilad J, et al. Ecological dynamics of the vaginal microbiome in relation to health and disease. Am J Obstet Gynecol. 2019 Apr;220(4):324-335.

28. Radaic A, Kapila YL. The oralome and its dysbiosis: New insights into oral microbiome-host interactions. Comput Struct Biotechnol J. 2021 Feb 27;19:1335-1360.

29. Mathieu E, Escribano-Vazquez U, Descamps D, et al. Paradigms of Lung Microbiota Functions in Health and Disease, Particularly, in Asthma. Front Physiol. 2018;9:1168. Published 2018 Aug 21.

30. FAO/OMS, Joint Food and Agriculture Organization of the United Nations/ World Health Organization. Working Group. Report on drafting  guidelines for the evaluation of probiotics in food, 2002.

31. Hill C, Guarner F, Reid G, et al. Expert consensus document. The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic. Nat Rev Gastroenterol Hepatol. 2014;11(8):506-514.

32. Gibson GR, Roberfroid MB. Dietary modulation of the human colonic microbiota: introducing the concept of prebiotics .J Nutr, 1995; 125:1401-12.

33. Gibson GR, Hutkins R, Sanders ME, et al. Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of prebiotics. Nat Rev Gastroenterol Hepatol. 2017;14(8):491-502.

34. Markowiak P, Śliżewska K. Effects of Probiotics, Prebiotics, and Synbiotics on Human Health. Nutrients. 2017;9(9):1021.

35. Swanson, K.S., Gibson, G.R., Hutkins, R. et al. The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of synbiotics. Nat Rev Gastroenterol Hepatol 17, 687–701 (2020).

36. Tap J, Furet JP, Bensaada M, et al. Gut microbiota richness promotes its stability upon increased dietary fibre intake in healthy adults. Environ Microbiol. 2015 Dec;17(12):4954-64.

37. Quigley EMM, Gajula P. Recent advances in modulating the microbiome. F1000Res. 2020;9:F1000 Faculty Rev-46. Published 2020 Jan 27.

38. Wilson AS, Koller KR, Ramaboli MC, et al. Diet and the Human Gut Microbiome: An International Review. Dig Dis Sci. 2020;65(3):723-740. 

39. Zallot, Camille Transplantation de microbiote fécal et pathologies digestives,  La Lettre de l'Hépato-gastroentérologue, Vol. XXI -n° 1, janvier-février 2018.

40. Cammarota G, Ianiro G, Tilg H, et al. European consensus conference on faecal microbiota transplantation in clinical practice. Gut. 2017;66(4):569-580.

41. Lev-Sagie A, Goldman-Wohl D, Cohen Y, et al. Vaginal microbiome transplantation in women with intractable bacterial vaginosis. Nat Med. 2019;25(10):1500-1504.

42. Myles IA, Earland NJ, Anderson ED, et al. First-in-human topical microbiome transplantation with Roseomonas mucosa for atopic dermatitis. JCI Insight. 2018;3(9):e120608.

43. Zhou H, Shi L, Ren Y, et al. Applications of Human Skin Microbiota in the Cutaneous Disorders for Ecology-Based Therapy. Front Cell Infect Microbiol. 2020;10:570261

44. Rhoads JM, Collins J, Fatheree NY, et al. Infant Colic Represents Gut Inflammation and Dysbiosis. J Pediatr. 2018 Dec;203:55-61.e3.

45. Bowe W, Patel NB, Logan AC. Acne vulgaris, probiotics and the gut-brain-skin axis: from anecdote to translational medicine. Benef Microbes. 2014;5(2):185-199.

46. Totté JEE, Pardo LM, Fieten KB et al. Nasal and skin microbiomes are associated with disease severity in paediatric atopic dermatitis. Br J Dermatol. 2019 Oct;181(4):796-804.

47. Amabebe E, Anumba DOC. The Vaginal Microenvironment: The Physiologic Role of Lactobacilli. Front Med (Lausanne). 2018 Jun 13;5:181.

48. Younes JA, Lievens E, Hummelen R, et al. Women and Their Microbes: The Unexpected Friendship. Trends Microbiol. 2018 Jan;26(1):16-32.+

49. Dumas A, Bernard L, Poquet Y, et al. The role of the lung microbiota and the gut-lung axis in respiratory infectious diseases. Cell Microbiol. 2018 Dec;20(12):e12966.

50. Budden KF, Shukla SD, Rehman SF, et al. Functional effects of the microbiota in chronic respiratory disease. Lancet Respir Med. 2019 Oct;7(10):907-920.

51. Hardouin P, Chiron R, Marchandin H, et al. Metaproteomics to Decipher CF HostMicrobiota Interactions: Overview, Challenges and Future Perspectives. Genes (Basel). 2021 Jun 9;12(6):892.

52. Horwitz D, McCue T, Mapes AC, et al. Decreased microbiota diversity associated with urinary tract infection in a trial of bacterial interference. J Infect. 2015 Sep;71(3):358-367.

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6 things you should know about antibiotics

1. Antibiotics save lives 

Since the discovery of penicillin in 1928, the widespread use of antibiotics has saved millions of lives. The main weapon in the fight against bacterial infections, antibiotics, alongside vaccinations, have added nearly twenty years to life expectancy.1  

2. Antibiotics destroy species responsible for infections, but also eliminate good bacteria

Gut, vagina, lungs, skin... many parts of the body play host to microorganisms (bacteria, fungi, viruses). Such microbial communities are known as microbiota.2 Antibiotics eradicate pathogenic germs responsible for infection but can also destroy certain beneficial bacteria in our microbiota, leading to imbalances ( (sidenote: Dysbiosis Generally defined as an alteration in the composition and function of the microbiota caused by a combination of environmental and individual-specific factors. Levy M, Kolodziejczyk AA, Thaiss CA, et al. Dysbiosis and the immune system. Nat Rev Immunol. 2017;17(4):219-232.   ) 3) of varying degrees within these ecosystems. This concerns all of the body’s microbiota, including: the gut, skin,4 lung,5 ENT,6 urinary,7 and vaginal microbiota.8 

The ambivalent role of antibiotics

By destroying the bacteria responsible for infection, antibiotics can also lead…

3. Antibiotics can have side effects 

By inducing a dysbiosis, antibiotics can have harmful effects on health. The main short-term complication is the alteration of bowel movements experienced by some patients. This most often results in diarrhea, with the gut microbiota less able to perform its protective functions. Antibiotic-associated diarrhea is usually mild to moderate9 in intensity, but its incidence varies according to age, type of antibiotic, context, etc. It may affect up to 35%9,10,11 of patients and 80% of children.9 In 10%-20% of cases, the diarrhea results from an infection by Clostridioides difficile (C. difficile),11 a bacterium that colonizes the gut microbiota and becomes pathogenic due to certain factors (e.g. antibiotic use). The clinical consequences vary, ranging from moderate diarrhea to much more serious symptoms, or even death.11 

 

35% It may affect up to 35% of patients

80% and 80% of children

4. Antibiotics are thought to be responsible for longer-term effects

Diarrhea is not the only symptom of antibiotic-associated dysbiosis. When it occurs early in life, the condition is thought to be responsible for longer-term effects. The perinatal period, characterized by the development of the gut microbiota and the maturation of the immune system, is a particularly sensitive period.12 Antibiotic-associated dysbiosis during this phase seems to be a risk factor in the development of certain chronic diseases (obesity, diabetes mellitus, asthma, inflammatory bowel disease).13 

 5. Inappropriate use of antibiotics is responsible for antibiotic resistance 

Antibiotic resistance happens when an antibiotic treatment is no longer effective against a bacterial infection.1 The cause? Antibiotics are only effective against bacteria and have no effect on viruses (e.g. the flu).14 The inappropriate (e.g. with viral infections) or excessive use of antibiotics – in humans or animals – accelerates antibiotic resistance. Antibiotic resistance leads to longer hospitalizations, higher health care costs and more deaths. For this reason, the issue has become a major public health concern worldwide.1

6. World Antimicrobial Awareness Week 

Each year, from November 18 to 24, the WHO organizes World AMR Awareness Week, which aims to increase awareness of global (sidenote: Antimicrobial Class of drugs that includes antibiotics (active against bacteria), antiviral agents (active against virus), antiparasitic agents (active against parasites), and antifungal agents (active against fungi). WHO Antimicrobial Resistance; Oct 2020 ) resistance and to encourage best practices among the general public, health workers and policymakers to avoid the further emergence and spread of drug-resistant infections. As an expert on microbiota, the Biocodex Microbiota Institute takes part in this initiative.

Infographics to share with your patients

What is the World AMR Awareness Week?

Each year, since 2015, the WHO organizes the World AMR Awareness Week (WAAW), which aims to increase awareness of global antimicrobial resistance.
Held on 18-24 November, this campaign encourages the general public, healthcare professionals and decision-makers to use antimicrobials carefully, to prevent the further emergence of antimicrobial resistance.

Sources

1. WHO Antimicrobial Resistance; Oct 2020; https://www.who.int/news-room/fact-sheets/detail/antimicrobial-resistance 

2. Kho ZY, Lal SK. The Human Gut Microbiome - A Potential Controller of Wellness and Disease. Front Microbiol. 2018 Aug 14;9:1835. 

3. Levy M, Kolodziejczyk AA, Thaiss CA, et al. Dysbiosis and the immune system. Nat Rev Immunol. 2017;17(4):219-232. 

4. Park SY, Kim HS, Lee SH, et al. Characterization and Analysis of the Skin Microbiota in Acne: Impact of Systemic Antibiotics. J Clin Med. 2020;9(1):168. 

5. Chung KF. Airway microbial dysbiosis in asthmatic patients: A target for prevention and treatment? J Allergy Clin Immunol. 2017;139(4):1071- 1081. 

6. Teo SM, Mok D, Pham K, et al. The infant nasopharyngeal microbiome impacts severity of lower respiratory infection and risk of asthma development. Cell Host Microbe. 2015;17(5):704-715. 

7. Klein RD, Hultgren SJ. Urinary tract infections: microbial pathogenesis, host-pathogen interactions and new treatment strategies. Nat Rev Microbiol. 2020;18(4):211-226. 

8. Shukla A, Sobel JD. Vulvovaginitis Caused by Candida Species Following Antibiotic Exposure. Curr Infect Dis Rep. 2019 Nov 9;21(11):44. 

9. McFarland LV, Ozen M, Dinleyici EC et al. Comparison of pediatric and adult antibiotic-associated diarrhea and Clostridium difficile infections. World J Gastroenterol. 2016;22(11):3078-3104. 

10. Bartlett JG. Clinical practice. Antibiotic-associated diarrhea. N Engl J Med2002;346:334-9.

11. Theriot CM, Young VB. Interactions Between the Gastrointestinal Microbiome and Clostridium difficile.Annu Rev Microbiol. 2015;69:445-461.  

12. Aires J. First 1000 Days of Life: Consequences of Antibiotics on Gut Microbiota. Front Microbiol. 2021 May 19; 

13. Queen J, Zhang J, Sears CL. Oral antibiotic use and chronic disease: long-term health impact beyond antimicrobial resistance and Clostridioides difficile. Gut Microbes. 2020;11(4):1092-1103

14. Centers for Disease Control and Prevention; Patient Education and Promotional Resources https://www.cdc.gov/antibiotic-use/community/pdfs/aaw/au_improving-antibiotics-infographic_8_5x11_508.pdf 

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6 essential things you should know about antibiotics

On the positive side, they are the mainstay in our therapeutic arsenal, saving millions of lives every year. On the flip side, they disrupt our microbiota and can have serious consequences on our health. Review of 6 key tips to use them wisely.

1. Antibiotics save lives 

Since the discovery of penicillin in 1928, the widespread use of antibiotics has saved millions of lives. The main weapon in the fight against bacterial infections, antibiotics, alongside vaccinations, have added nearly twenty years to life expectancy.1  

Image

2. Antibiotics destroy species responsible for infections, but also eliminate good bacteria

Gut, vagina, lungs, skin... many parts of the body play host to (sidenote: Microorganisms Living organisms that are too small to be seen with the naked eye. They include bacteria, viruses, fungi, archaea and protozoa, and are commonly referred to as “microbes”. What is microbiology? Microbiology Society. ) (bacteria, fungi, viruses). Such microbial communities are known as microbiota.2 Antibiotics eradicate pathogenic germs responsible for infection but can also destroy certain beneficial bacteria in our microbiota, leading to imbalances ( (sidenote: Dysbiosis Generally defined as an alteration in the composition and function of the microbiota caused by a combination of environmental and individual-specific factors. Levy M, Kolodziejczyk AA, Thaiss CA, et al. Dysbiosis and the immune system. Nat Rev Immunol. 2017;17(4):219-232.   ) )3 of varying degrees within these ecosystems.

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microbiote-antibiotique-focus1_EN

This concerns all of the body’s microbiota, including:

3. Antibiotics can have side effects 

By inducing a dysbiosis, antibiotics can have harmful effects on health. The main short-term complication is the alteration of bowel movements experienced by some patients. This most often results in diarrhea, with the gut microbiota less able to perform its protective functions. Antibiotic-associated diarrhea is usually mild to moderate9 in intensity, but its incidence varies according to age, type of antibiotic, context, etc. It may affect up to 35%9,10,11 of patients and 80% of children.9 In 10%-20% of cases, the diarrhea results from an infection by Clostridioides difficile (C. difficile),11 a bacterium that colonizes the gut microbiota and becomes pathogenic due to certain factors (e.g. antibiotic use). The clinical consequences vary, ranging from moderate diarrhea to much more serious symptoms, or even death.11 

35% Antibiotic-associated diarrhea may affect up to 35% of patients

80% and up to 80% if patients are children

 4. Antibiotics are thought to be responsible for longer-term effects

Diarrhea is not the only symptom of antibiotic-associated dysbiosis. When it occurs early in life, the condition is thought to be responsible for longer-term effects. The perinatal period, characterized by the development of the gut microbiota and the maturation of the immune system, is a particularly sensitive period.12 Antibiotic-associated dysbiosis during this phase seems to be a risk factor in the development of certain chronic diseases (obesity, diabetes mellitus, asthma, inflammatory bowel disease).13 

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 5. Inappropriate use of antibiotics is responsible for antibiotic resistance 

Antibiotic resistance happens when an antibiotic treatment is no longer effective against a bacterial infection.1 The cause? Antibiotics are only effective against bacteria and have no effect on viruses (e.g. the flu).14 The inappropriate (e.g. with viral infections) or excessive use of antibiotics – in humans or animals – accelerates antibiotic resistance. Antibiotic resistance leads to longer hospitalizations, higher health care costs and more deaths. For this reason, the issue has become a major public health concern worldwide.1

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6. World AMR Awareness Week

Each year, from November 18 to 24, the WHO organizes World AMR Awareness Week, which aims to increase awareness of global (sidenote: Antimicrobial Class of drugs that includes antibiotics (active against bacteria), antiviral agents (active against virus), antiparasitic agents (active against parasites), and antifungal agents (active against fungi). WHO Antimicrobial Resistance; Oct 2020 ) resistance and to encourage best practices among the general public, health workers and policymakers to avoid the further emergence and spread of drug-resistant infections. As an expert on microbiota, the Biocodex Microbiota Institute takes part in this initiative.

If you are interested in the effects of antibiotics on your health and your microbiota, or if you want to know more about the World AMR Awareness Week (WAAW), we recommend that you go to this other dedicated page:

Antibiotics: what impact on the microbiota and on our health?

Learn more
What is the World AMR Awareness Week?

Each year, since 2015, the WHO organizes the World AMR Awareness Week (WAAW), which aims to increase awareness of global antimicrobial resistance.

Antimicrobial resistance occurs when bacteria, viruses, parasites and fungi change over time and no longer respond to medicines. As a result of drug resistance, antibiotics and other antimicrobial medicines become ineffective and infections become increasingly difficult or impossible to treat, increasing the risk of disease spread, severe illness and death.
Held on 18-24 November, this campaign encourages the general public, healthcare professionals and decision-makers to use antibiotics, antivirals, antifungals and antiparasitics carefully, to prevent the further emergence of antimicrobial resistance.

Sources

1. WHO Antimicrobial Resistance; Oct 2020; https://www.who.int/news-room/fact-sheets/detail/antimicrobial-resistance 

2. Kho ZY, Lal SK. The Human Gut Microbiome - A Potential Controller of Wellness and Disease. Front Microbiol. 2018 Aug 14;9:1835. 

3. Levy M, Kolodziejczyk AA, Thaiss CA, et al. Dysbiosis and the immune system. Nat Rev Immunol. 2017;17(4):219-232. 

4. Park SY, Kim HS, Lee SH, et al. Characterization and Analysis of the Skin Microbiota in Acne: Impact of Systemic Antibiotics. J Clin Med. 2020;9(1):168. 

5. Chung KF. Airway microbial dysbiosis in asthmatic patients: A target for prevention and treatment? J Allergy Clin Immunol. 2017;139(4):1071- 1081. 

6. Teo SM, Mok D, Pham K, et al. The infant nasopharyngeal microbiome impacts severity of lower respiratory infection and risk of asthma development. Cell Host Microbe. 2015;17(5):704-715. 

7. Klein RD, Hultgren SJ. Urinary tract infections: microbial pathogenesis, host-pathogen interactions and new treatment strategies. Nat Rev Microbiol. 2020;18(4):211-226. 

8. Shukla A, Sobel JD. Vulvovaginitis Caused by Candida Species Following Antibiotic Exposure. Curr Infect Dis Rep. 2019 Nov 9;21(11):44. 

9. McFarland LV, Ozen M, Dinleyici EC et al.Comparison of pediatric and adult antibiotic-associated diarrhea and Clostridium difficile infections. World J Gastroenterol. 2016;22(11):3078-3104. 

10. Bartlett JG. Clinical practice. Antibiotic-associated diarrhea. N Engl J Med 2002;346:334-9.

11. Theriot CM, Young VB. Interactions Between the Gastrointestinal Microbiome and Clostridium difficile.Annu Rev Microbiol. 2015;69:445-461.  

12. Aires J. First 1000 Days of Life: Consequences of Antibiotics on Gut Microbiota. Front Microbiol. 2021 May 19; 

13. Queen J, Zhang J, Sears CL. Oral antibiotic use and chronic disease: long-term health impact beyond antimicrobial resistance and Clostridioides difficile. Gut Microbes. 2020;11(4):1092-1103

14. Centers for Disease Control and Prevention; Patient Education and Promotional Resources https://www.cdc.gov/antibiotic-use/community/pdfs/aaw/au_improving-antibiotics-infographic_8_5x11_508.pdf 

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Antimicrobial resistance: a global threat, an international response

It could ultimately undermine a century of medical progress1. The ticking health time bomb of antimicrobial resistance is in sights of the WHO, which has organised the annual World AMR Awareness Week (18–24 November) since 2015. The Microbiota Institute plays an active role in this initiative, producing and sharing exclusive content throughout November on the impact of antimicrobials on the gut microbiota. We take a quick look at what's happening.

On the one hand, they are an extraordinary scientific discovery that saves millions of lives. On the other, their excessive and sometimes inappropriate use can lead to the emergence of multiple forms of resistance in microorganisms (including bacteria, viruses, parasites and fungi). As a result, although they were designed to heal, antimicrobials are becoming less and less effective and, ultimately, if no action is taken, there is a risk that they will no longer be able to protect us from infections.

10 million Antimicrobial resistance would become responsible for almost 10 million deaths worldwide by 2050

Antimicrobial resistance would become responsible for almost 700,000 annual deaths worldwide2. If nothing changes, infectious diseases could become one of the leading causes of mortality worldwide by 2050, causing up to 10 million deaths2.

The WHO is spearheading the international response to this scourge. Since 2015, it has organised World AMR Awareness Week, held on 18–24 November, which aims to increase awareness of this global phenomenon and encourage the general public, healthcare professionals and decision-makers to use antibiotics carefully, to prevent the further emergence of antimicrobial resistance.

As a major centre of expertise on the microbiota, the Microbiota Institute has been an active partner for the event since 2020. Throughout November, the Institute will be sharing articles and news, as well as expert videos and downloads on key topics, to enhance your knowledge and help you understand the mid- and long-term effects of antibiotics on the human microbiota. To cite just one example, despite their well-known efficacy against bacteria (and lack of efficacy against viral infection3), they often lead to dysbiosis. This is associated with several well-known problems, such as antibiotic-associated diarrhea.

Cornerstone of the modern therapeutic arsenal, antibiotics saved millions of lives. On the other hand, their excessive and sometimes inappropriate use can lead to the emergence of multiple forms of resistance in microorganisms. Each year, the World Health Organization (WHO) organizes the World AMR Awareness Week (WAAW) to increase awareness of this public health issue. Read the dedicated page:

Microbiota at the forefront of antibiotic resistance

The largescale and sometimes inappropriate use of antibiotics is making them in…

But there's more! Taking antibiotics is also suspected to increase the risk of multiple chronic diseases4 (allergies, asthma, obesity, chronic inflammatory bowel disease, etc.), particularly if they are prescribed in early childhood. So can we do anything about it? Yes! By encouraging good prescription practices to ensure that antibiotics are used properly! But also by educating patients on the risks of dysbiosis associated with excessive and inappropriate use of antibiotics. We are all responsible and we all have a role to play in reducing antimicrobial resistance!

Meet Professor Sørensen, 2022 Biocodex Microbiota Foundation International Grant Winner.

His team pioneered an ambitious study on the resistome of 700 children that will facilitate a breakthrough in the understanding of the evolution and dissemination of antimicrobial resistance in the early life human gut.

Discover his project

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News Gastroenterology Pediatrics

Antimicrobial resistance: a universal threat, an international response

It could ultimately undermine a century of medical progress1. The ticking health time bomb of antimicrobial resistance is in sights of the WHO, which has organised the annual World AMR Awareness Week (18–24 November) since 2015. The Microbiota Institute plays an active role in this initiative, producing and sharing exclusive content throughout November on the impact of antimicrobials on the gut microbiota. We take a quick look at what's happening.  

On the one hand, they are an extraordinary scientific discovery that saves millions of lives. On the other, their excessive and sometimes inappropriate use can lead to the emergence of multiple forms of resistance in microorganisms (including bacteria, viruses, parasites and fungi). As a result, although they were designed to heal, antimicrobials are becoming less and less effective and, ultimately, if no action is taken, there is a risk that they will no longer be able to protect us from infections.

Image
microbiote-antibiotique-focus1_EN

Antimicrobial resistance would become responsible for almost 700,000 annual deaths worldwide2. If nothing changes, infectious diseases could become one of the leading causes of mortality worldwide by 2050, causing up to 10 million deaths2.

10 million Antimicrobial resistance would become responsible for almost 10 million deaths worldwide by 2050

The WHO is spearheading the international response to this scourge. Since 2015, it has organised World AMR Awareness Week, held on 18–24 November, which aims to increase awareness of this global phenomenon and encourage the general public, healthcare professionals and decision-makers to use antibiotics carefully, to prevent the further emergence of antimicrobial resistance.

Image

As a major centre of expertise on the microbiota, the Microbiota Institute has been an active partner for the event since 2020. Throughout November, the Institute will be sharing articles and news, as well as expert videos, to help you understand the mid- and long-term effects of antibiotics on the human microbiota. To cite just one example, despite their well-known efficacy against bacteria (and lack of efficacy against viral infection3), antibiotics disrupt the balance of our gut microbiota. This imbalance, more commonly known as (sidenote: Dysbiosis Generally defined as an alteration in the composition and function of the microbiota caused by a combination of environmental and individual-specific factors. Levy M, Kolodziejczyk AA, Thaiss CA, et al. Dysbiosis and the immune system. Nat Rev Immunol. 2017;17(4):219-232.   ) , is associated with several well-known problems, such as antibiotic-associated diarrhea. But there's more! Taking antibiotics is also suspected to increase the risk of multiple chronic diseases (allergiesasthmaobesitychronic inflammatory bowel disease, etc.), particularly if they are prescribed in early childhood.

Image

So can we do anything about it? Yes! Firstly, by ensuring that antibiotics are used sensibly and appropriately. Do not take these medications without a prescription from a healthcare professional. Stick to the specified dose, administration frequency and duration of treatment and do not share your antibiotics with anyone else4. And remember, as the French health slogan states:

Antibiotics: handle with care© !

If you are interested in the effects of antibiotics on your health and your microbiota, or if you want to know more about the World AMR Awareness Week (WAAW), we recommend that you go to this other dedicated page:

Antibiotics: what impact on the microbiota and on our health?

Learn more
What is the World AMR Awareness Week?

Each year, since 2015, the WHO organizes the World AMR Awareness Week (WAAW), which aims to increase awareness of global antimicrobial resistance.

Antimicrobial resistance occurs when bacteria, viruses, parasites and fungi change over time and no longer respond to medicines. As a result of drug resistance, antibiotics and other antimicrobial medicines become ineffective and infections become increasingly difficult or impossible to treat, increasing the risk of disease spread, severe illness and death.

Held on 18-24 November, this campaign encourages the general public, healthcare professionals and decision-makers to use antibiotics, antivirals, antifungals and antiparasitics carefully, to prevent the further emergence of antimicrobial resistance.

Sources

1. No Time to Wait: Securing the future from drug-resistant infections. Report to the secretary-general of the united nations. Avril 2019. 

2. Tackling drug-resistant infections globally: final report and recommendations; May 2016. 

3. Improving Antibiotic Use. Material Developed by CDC Using CDC materials does not imply endorsement or recommendation by CDC, ATSDR, HHS or the United States Government

4. Taking your Antibiotics. Material Developed by CDC  Using CDC materials does not imply endorsement or recommendation by CDC, ATSDR, HHS or the United States Government 

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"Thanks for sharing!" -Gigi Snook (From My health, my microbiota)

"Nice 👍🏾" -Lucy Ofreneo (From My health, my microbiota)

"Interesting!"Rémi Fresnel (From Biocodex Microbiota Institute on LinkedIn)

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Can gut microbiota predict the clinical course of prostate cancer?

Is there a link between the microbiota (millions of bacteria) in your intestines and prostate cancer? It’s very likely, says a recent study published in Cancer Science.

2min

A single purpose: explore the connection between prostate cancer and gut microbiota in a group of Japanese men. A single methodology: the profiles of the gut microbiota in men with and without high grade prostate cancer were compared. A single objective: determine whether the composition of the gut microbiota can be used as a new, non-invasive marker of high grade prostate cancer.


In search of a new marker...


The cancer is diagnosed via rectal examination and a number of clinical examinations that assess the severity of the cancer and the risk of progression, and help to determine the (sidenote: Mohler JL, Antonarakis ES, Armstrong AJ, et al. Prostate Cancer, Version 2.2019, NCCN Clinical Practice Guidelines in Oncology. J Natl Compr Canc Netw. 2019;17(5):479-505. ) . The vital screening and follow-up examination for prostate cancer is the prostate specific antigen (PSA) assay, although it does not accurately identify the grade of the cancer. The grade is assessed on a scale from 1 to 5, following examination of tissue samples from the prostate. At grade 1, patients’ prognosis is generally favourable, so it is recommended that no treatment be given, in order to avoid overtreatment which can often have an adverse impact.  By contrast, patients with grade 2 prostate cancer and above require prompt, appropriate treatment. A new method for grading prostate cancers needs to be developed as a matter of priority to supplement the serum PSA test and avoid invasive examination. 


...In the intestinal microbiota


In a previous study, the authors showed that in mice, obesity, a fatty diet and even certain molecules produced by the gut microbiota tend to promote the proliferation of prostate cancer cells.  These results suggest that the gut microbiota could be used as a biomarker for determining how the cancer will progress. When they analysed the intestinal microbiota of patients who had undergone a prostate biopsy, the researchers found that three groups of bacteria were more abundant in patients with a high grade prostate cancer. To improve the accuracy of the diagnosis, the authors used a mathematical model and identified a further 18 types of bacteria to create the Fecal Microbiome Prostate Index, or FMPI. This FMPI index can be used to identify patients with a high grade prostate cancer with greater accuracy than conventional PSA assay. 
While very encouraging, this study remains localised and the scope of the research is limited, with only men who were Japanese citizens being included. It now needs to be conducted in more patients, with different profiles, thereby confirming what are promising results. 
 

Source:

Matsushita M, Fujita K, Motooka D, et al. The gut microbiota associated with high-Gleason prostate cancer. Cancer Sci. 2021.

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Osteoarthritis: when gut dysbiosis jams the joints

World Osteoarthritis Day is held every year on September 17 to discuss and raise awareness on this disease that causes joint deformity. Could the solution lie in our gut microbiota as suggested by recent studies carried out on elderly women?

2min The gut microbiota

Osteoarthritis, a condition that makes joints seize up and become misshapen, blights the life of more than 3% of the world’s population, especially seniors. 10% of men and 18% of women over 60 are suffering from this painful and debilitating joint disease. It has multiple causes: genetics, gender, age, obesity, sedentary lifestyle… and maybe even the gut microbiota. We already know that our gut bacteria are involved in several inflammatory diseases, and they might also play a role in osteoarthritis-related inflammation.

How an unbalanced gut microbiota correlates with osteoarthritis

To learn more about the relationship between gut microbiota and osteoarthritis in elderly women, researchers compared the stool bacterial composition of 57 women aged 65 on average suffering from osteoarthritis and that of 57 healthy volunteers of the same age (control). The gut microbiota of patients with osteoarthritis was generally less abundant and less diversified. Some beneficial bacteria are less prevalent, such as Bifidobacterium longum which regulates the immune system, or Faecalibacterium prausnitzii, an anti-inflammatory bacterium known for its health benefits in humans. On the contrary, the content of some pathogenic bacteria such as Clostridium ramosum is increased. In addition, some functions of the gut microbiota seem to be disrupted in case of osteoarthritis, thus suggesting a reduced ability to benefit from food.

When could the gut microbiota help with diagnosis, and even treatment?


Since the gut microbiota of patients with osteoarthritis is different from that of controls–thus suggesting that the gut microbiota could be a risk factor–the research team tried to develop a predictive tool for the disease based on the presence of 9 bacteria in the patients’ stools. Their predictive model was proven reliable in the elderly women from the study but has not yet been verified in other patient groups. The presence of these bacteria could well prove to be useful in establishing a diagnosis. These microorganisms could also open up new treatment options for osteoarthritis based on prebiotics or probiotics. Ultimately this could lead to better pain relief and improved quality of life for osteoarthritis patients.

Recommended by our community

"A very interesting article. Might be worth checking further. I have osteoarthritis plus IBS. Wonder if there is a correlation!" Patricia Benner

"Thank you for this info!!" Shirley Dorion

"Interesting! I believe the gut is connected to many health problems!" Anita Randmaa Clarke

(From My health, my microbiota)

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Skin microbiota #13

By Pr. Markku Voutilainen
Turku University Faculty of Medicine; Turku University Hospital, Department of Gastroenterology, Turku, Finland

NL13_PR Skin microbiota

Coconut oil for the scalp microbiota!

Saxena R, Mittal P, Clavaud C. et al. Longitudinal study of the scalp microbiome suggests coconut oil to enrich healthy scalp commensals. Sci Rep 2021; 11: 7220.

A recent study has shown that coconut oil can help maintain a healthy scalp by improving the scalp microbiota. The researchers compared the impact of coconut oil and a neutral shampoo on the scalp bacterial and fungal microbiota of 140 women with and without dandruff. The scalps of the women with dandruff had a much higher abundance of uncharacterized Malassezia species, fungus known to accelerate the development of dandruff and inflammation. Conversely, the fungus species M. globosa, was found in abundance on the scalps of the women with no dandruff or itching. Treatment with coconut oil brought the ratio of M. globosa to other groups of Malassezia in line with that of healthy scalps. Although no significant differences were observed between the bacterial microbiota of the healthy group and that of the dandruff group, both groups saw an increase in bacteria involved in the metabolism of biotin following coconut oil treatment. Biotin, a B vitamin that is essential for the maintenance of healthy skin and a healthy scalp, is also known to reduce inflammation. Further studies are required to understand the underlying mechanisms, but for the researchers, the positive effect of coconut oil on the composition and function of the scalp microbiota is the first step towards the longer-term restoration of scalp health.

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Vaginal microbiota #13

By Pr. Markku Voutilainen
Turku University Faculty of Medicine; Turku University Hospital, Department of Gastroenterology, Turku, Finland

NL13_PR Vaginal microbiota

Using recombinant endolysins to treat bacterial vaginosis

Landlinger C, Tisakova L, Oberbauer V. Engineered phage endolysin eliminates gardnerella biofilm without damaging beneficial bacteria in bacterial vaginosis ex vivo. Pathogens 2021; 10: 54.

A study has shown that by using recombinant endolysins of the type 1,4-beta- N-acetylmuramidase encoded on Gardnerella prophages it is possible to eliminate the bacterial biofilm responsible for bacterial vaginosis without damaging the beneficial bacteria of the vaginal microbiota. To this end, the authors generated several engineered endolysins, bacteriophage enzymes that lyse the bacterial wall, via domain shuffling. They compared their bactericidal activity on Gardnerella strains to that of wild-type endolysins. The bactericidal activity of the recombinant endolysins was 10 times that of any wild-type enzyme. When tested against a panel of 20 Gardnerella strains from 4 species (G. vaginalis, G. leopoldii, G. piotii and G. swidsinski), the most active endolysin, called PM-477, showed superior efficacy compared to the antibiotics tested (metronidazole, tinidazole, clindamycin). Furthermore, PM-477 had no effect on beneficial lactobacilli or other species of vaginal bacteria. According to the authors, PM-477 is highly selective for Gardnerella and kills strains of each of the four main species without affecting beneficial lactobacilli or other species typical of the vaginal microbiota. The effect of PM-477 was confirmed by microscopy in mixed cultures of Gardnerella and lactobacilli. To go further and analyze the efficacy of PM-477 in a physiological environment closely resembling the in vivo situation, the researchers treated vaginal swabs from 15 bacterial vaginosis patients and analyzed them by fluorescence in situ hybridization (FISH). They showed that in 13 of the 15 cases, PM-477 eradicated the Gardnerella bacterium and physically dissolved the biofilms without affecting the vaginal microbiota. According to the authors, endolysins are a promising therapeutic alternative to antibiotics for the treatment of bacterial vaginosis.

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